Cinnamon Apples 

9 mins |1 serving

Ingredients

• 1 apple, thinly sliced
• ½ tbsp coconut oil
• Cinnamon

Steps

1. Heat a large nonstick pan over medium high heat. When hot, add the coconut oil. When the oil is hot, add the apple slices so that every slice is touching the bottom of the pan. Sprinkle with cinnamon.
2. Cook for 3 minutes or until the bottom of the apples are golden. Flip the apple slices and cook for an additional 2-3 minutes.